Ingredients:
- 40g of Freeze dried banana Lio Mart®
- 1 half cream can
- 1 Dairy can
- 1 can of evaporated milk
- A splash of vanilla
*Each can equals 360g
Process:
- Add all the ingredients in a blender and blend until obtaining liquid consistency.
- We put the mixture in our pallet mold, add pieces of freeze dried banana.
- We put the mold in the freezer a whole night and ready!
Credits@liomartmexico